N°4 - april 2008
Wine and cheese soirée
If there was an essential
activity of all the schools of French language learning,
it is indeed the wine and cheese soirée. Success is
assured.
A
country that has more types of cheese than days on the calendar
is a particularity that does not go unnoticed by the students.
It’s a good raison to let them taste the most well-known
cheeses from our regions, even “the cheeses that stink.” After
a few sour faces and glasses of wine, you see some skeptics
become if not attached to, at least less grossed out by the
cheese.
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